Our Wines & Spirits

Luis Gutierrez:The 2019 Se鎙 was produced with a Bordeaux blend of60% Cabernet Sauvignon, 21% Malbec, 15% Carmenere and 4% PetitVerdot with the Chilean character of the high percentage ofCarmenere. Most of the volume fermented in stainless steel withsome 10% in concrete vats, and the final blend matured for 22months in French oak barrels, 80% of them new, and 10% inStockinger vats. It's 13.5% alcohol and has good acidity andfreshness, coming through as medium-bodied, elegant and balanced.This is incredibly elegant, subtle and harmonious even at thisearly stage. It has floral aromas, notes of orange peel, a touch ofcreamy sweet spices and great freshness. The palate ismedium-bodied, seamless and pure, with pungent flavors and a softtexture. It's long, clean, defined and super tasty. I feel thiswine is getting better and better by the vintage. The grapes werepicked quite early, and that helped to contain the ripeness andseems to have been a great decision. There was also an exception inthe Panquehue zone where the Se鎙 vines are, where the summer wascooler than the average, so quite different to many other regionsin Chile.”