各国美酒

Lisa Perrotti-Brown: This vineyard was significantly hit by frost,but I was told there was no use of second-generation fruit.Composed of 60% Merlot, 30% Merlot and 10% Cabernet Franc, themedium to deep garnet-purple colored 2017 Monbousquet gives upnotes of crushed blackberries, black raspberries and kirsch withtouches of black truffles, Marmite toast and tapenade.Medium-bodied, the palate has a firm structure of grainy tanninsand just enough freshness to support the earthy, muscular fruit,finishing on a mineral note.